On April 22, 2025, HHS and FDA announced a plan to phase out all petroleum-based synthetic food dyes by the end of 2026 as part of the "Make America Healthy Again" initiative.
"On April 24, 2025, China's State Administration for Market Regulation (SAMR) released a draft proposal to include “Helps Maintain Joint Health” as a recognized health function claim for health…
"On 19 April 2025, the Czech Republic's Ministry of Agriculture received a consultation request regarding the novel food status of boron glycinate and boron bisglycinate.
The Japanese Ministry of Health, Labour and Welfare is seeking public comments on a proposed revision to the list of plant-derived substances that are not classified as pharmaceuticals, provided…
The Food Safety and Standards Authority of India (FSSAI) has issued a press release dated May 20, 2025, emphasizing the prohibition of calcium carbide for artificial fruit ripening due to its…
The Food Safety and Standards Authority of India (FSSAI) has launched a new digital initiative to empower consumers to report misleading claims on food product labels.
The Food Safety and Standards Authority of India (FSSAI) has mandated that all Food Business Operators (FBOs) whose licenses or registrations expired in FY 2024–25 must submit a Closure Report via…
On May 19, 2025, FSSAI issued an office order announcing the implementation of an agreement signed with Bhutan’s BFDA on March 21, 2024.
FSSAI's May 1, 2025 notice seeks stakeholder feedback on a proposal to restrict the registration (meant for small-scale units) of high-risk food categories.
The Indonesian Food and Drug Authority (BPOM) issued Regulation Number 14 of 2025 to amend Regulation Number 27 of 2021 regarding the requirements for hermetically packaged low-acid processed…