On February 13, 2025, the Taiwan Food and Drug Administration (TFDA) announced the "Usage Restrictions and Labeling Requirements for γ-Aminobutyric Acid (GABA) as a Food Ingredient Produced by…
In January 2025, the General Administration of Customs of China (GACC) reported the rejection of 357 batches of imported food from 38 countries and regions.
The Vietnam Food Administration (VFA) has released a draft decree proposing amendments to Decree No.
"The Food Safety and Standards Authority of India (FSSAI) has released the Draft Food Safety and Standards (Labelling and Display) Amendment Regulations, 2025, on February 17, 2025.
On February 10, 2025, Japan's Consumer Affairs Agency (CAA) proposed setting a combined limit of 50 nanograms per liter (ng/L) for perfluorooctane sulfonate (PFOS) and perfluorooctanoic acid (PFOA…
On February 20, 2025, Food Standards Australia New Zealand (FSANZ) released Amendment No.
On January 21, 2025, PackUK was launched as the new scheme administrator for the UK's Extended Producer Responsibility for Packaging (pEPR).
The document outlines an analytical protocol developed by the International Fragrance Association (IFRA) for detecting and quantifying nine parabens in fragrance raw materials using LC-MS/MS.
The RIFM (Research Institute for Fragrance Materials) has requested concentration data on 125 fragrance ingredients as part of a safety assessment process.