On January 29, 2025, the State Administration for Market Regulation (SAMR) of China announced the implementation of new regulations aimed at strengthening the supervision of online food safety. These regulations mandate that online food operators must obtain the necessary licenses, ensure the traceability of food products, and promptly address consumer complaints. Additionally, e-commerce platforms are required to enhance their oversight of merchants, ensuring compliance with food safety standards. The initiative seeks to bolster consumer confidence in online food purchases and uphold public health standards.

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Online food safety, SAMR, e-commerce platforms, Food traceability, Regulatory compliance